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River Cottage Family Cookbook

by Hugh Fearnley-Whitt Author

(From Amazon): 'Fizz Carr and I share the view that there are no really good cookbooks for the whole family to use together. It is our immodest intention to write a classic of this genre' Hugh Fearnley-Whittingstall Hugh Fearnley-Whittingstall's well-loved RIVER COTTAGE books have become a phenomenon, inspiring hundreds of thousands of people all over Britain to cook and enjoy good food. His new book THE RIVER COTTAGE FAMILY COOK BOOK, co-written with Fizz Carr, brings the River Cottage philosophy to the whole family. It will give pleasure to everyone: toddlers and grandparents, families discovering the fun of cooking together, and everyone who enjoys simple home-cooked food. From how to make butter from a jar of cream to how to make your own sausages, THE RIVER COTTAGE FAMILY COOKBOOK will inspire everyone with the magic and fun of cooking. 'A great way to learn the basics without feeling patronised ...You come away from the experience not just with a tasty supper but with a better knowledge of food ...comfortingly old-fashioned ...will almost certainly go on my shelf of "genuinely useful cook-books", cross-referenced with my folder of "ways to entertain the kids at weekends"' Time Out

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Additional Details

Resource Type
Book
ISBN
0340826363
Print Status
In Print
Recipes
15
Pages
415
Publisher
Hodder Hb
Copyright
2005

Recipes

  • 1 banana bread with choc chips p153
  • 2 chocolate eclairs p397
  • 3 double chocolate brownies p 403 (beetroot brownies?)
  • 4 apple and blackberry pie
  • 5 meringues p108
  • 6 Victoria sponge cake p 111
  • 7 rhubarb compote fool p142 and shortbread p80
  • 8 chocolate mousse p391
  • 9 honey fudge 379
  • 10 marshmallows p368
  • 11 pear and almond pudding cake 334
  • 12 spaghetti bolognese p 287
  • 13 roast chicken p295
  • 14 cheesecake p77
  • 15 lemon tart p52

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